Rye is also called rye, and rye flour is also rye flour. Freshly ground, this dark pumpernickel has a hearty and unique flavor
Organic Whole Grain Dark Rye
Usually used with French flour and whole wheat flour. Traditional flour that can also be used to make rye bread. Bread using rye flour alone will have a slightly bitter taste. It can also be used to make biscuits, pancakes, or pizza crust, rich and delicious!