Direction
Moia's anhydrous butter is made from pure animal butter, using advanced technology to extract the fat in milk | The ingredients are natural and have no additives at all, only pure oil. There is no need to recalculate the unsalted butter. It is a good partner for making cakes and breads | Special iron can packaging, perfect natural New Zealand flavor Whole package storage | Stored in a cool place at room temperature without refrigeration for about 24 months. It is the best choice for ketogenic diet and baking | It can present pastry foods more perfectly. The high smoke point characteristics and the unique nutty aroma of high-grade cream make the food more delicious! Grass-fed milk source is also an important partner for ketogenic dieters.