Description
The method is simple and easy to form, with good coating and high transparency, and the effect of canned fruits is enhanced. No added preservatives, flavors, or colorings.
Direction
How to make mirror pectin:
1. Boil 120cc water.
2. Add 1 packet of mirror pectin powder (100g) and stir evenly.
3. Continue to cook over low heat while stirring until it boils and then turn off the heat.
4. Pour it into a container while it is hot and cover it. After cooling, you can store it in the refrigerator.