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    Home > All Products> Kudzu/Japanese Arrowroot Flour[TOMIZ]

    Kudzu/Japanese Arrowroot Flour[TOMIZ]

    Product Code：4932503419590
    Origin：Japan
    Net Capacity：150g
    Original Price：HK${{toFixeds(shop.aprice,false)}}
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    Description
    Uses 100% Japanese sweet potatoes. It can enhance the chewiness of the finished product and is highly recommended for Japanese dessert beginners!

    Ingredients

    Sweet Potato Starch
Produced in a factory that also handles wheat, milk, egg, buckwheat, peanuts, crustacean.

    Storage Instructions

    Store in cool dry place

    Nutrition Information

    Direction
    Can be used to make kudzu mochi, kudzu steamed buns and other wagashi confectionery dishes.
Arrowroot can be substituted for cornstarch in most recipes at a ratio of 1 teaspoon cornstarch = 2 teaspoons arrowroot.
Arrowroot can also be used as a flour thickener, with the ratio being 1 teaspoon of flour = 1 teaspoon of arrowroot.
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