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    Isomalt [BAKELS]

    Product Code:8335

    Origin:Australia
    Net Capacity:100g
    Original Price:HK${{toFixeds(shop.aprice,false)}}
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    Description
    Make coral candy slices, used for pulling sugar, suitable for making hard candies.

    Ingredients

    Isomalt.

    Storage Instructions

    Store in cool dry place

    Nutrition Information

    Direction
    Spread the art sugar flat on a non-stick cloth and bake it at 160 degrees for 8-10 minutes. It will solidify after cooling and can be used for decoration.
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