This all-purpose, unbleached, organic white flour is a premium baking flour freshly ground from certified organic hard red wheat.
With a protein content of 10-12%, this versatile all-purpose wheat flour is an excellent choice for baking breads, cookies, cakes, muffins, quick breads, pie crusts, pizza crusts and more. If your recipe calls for self-raising flour, add 1 1/2 teaspoons baking powder and 1/2 teaspoon salt per 1 cup of flour.