The texture is moist, soft and fluffy, contains oatmeal fiber and has a rich taste.
Flour, oatmeal, sugar, brown sugar, wheat starch, sodium bicarbonate, glucose.
Store in cool dry place
Eggs (30g), softened unsalted butter (80g) Preparation method: Serving size-12-15 pieces 1. Add the cookie powder to the butter and eggs, and mix evenly with a mixer or by hand. 2. Place one tablespoon of dough for each piece on the baking sheet, flatten each piece and place in the oven. 3. Bake in oven at 150°C for 18 minutes.